This week's guest blogger, Diane at "The World's Fare," precedes her latest (and very informative) entry on the noble rutabaga with this quote from Garrison Keillor, whose enthusiasm for our favorite root vegetable is unsurpassed anywhere on the planet:
"So many people confuse rutabagas with turnips. They're not alike at all. Rutabagas have a pleasant yellow-orange color, large friendly-looking leaves, and a smooth dense texture. Turnips are fish-belly white and purple on top like a bad bruise and have hairy leaves and taste brackish, like swamp water. Rutabagas are the root crop that any sensible person would prefer."— Garrison Keillor on "Prairie Home Companion"
Finally, ARSI takes long-delayed pleasure in announcing that The Oregonian, via Diane's blog and its own OregonLive website, has finally recognized Forest Grove as the Rutabaga Capital of the World Since 1951.
We look forward to joining Diane and The Oregonian in getting out the word on all the festivities that are planned for the International Year of the Rutabaga.
We look forward to joining Diane and The Oregonian in getting out the word on all the festivities that are planned for the International Year of the Rutabaga.
[Painting by John Cummings especially for ARSI, ©2010]